Opening a wine bottle with a blow torch?! Kate, Becca, Cathy and Drew let you know if the viral food hacks online are really worth your time. Let us know in the comments if you tried any of these hacks and tell us about hacks you’d like us to try next. #diy #hacks #foodhacks source
Join Becca on her mission to uncover hidden gems in the Good Housekeeping recipe archives as she travels back through the ages with our Toaster Time Machine. This week we’re traveling to the ’50s and ’60s with two vintage recipes including a “bagatelle” and a very interesting way to serve appetizers at your next event
